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Vegemite ice blocks are here to ruin summer, probably


The yeast spread Vegemite is iconic as they come in Australia, but it’s probably the last thing you want to mix with anything remotely sweet.

Too late: Now there’s Vegemite icy poles (a.k.a. popsicles), and you can make them yourself according to a recipe on the breakfast spread maker’s website

For those unfamiliar with Vegemite, it’s a bitter and salty yeast spread that’s ideal on toast or crackers — but only in small doses. The concoction is not too dissimilar to British Marmite, but Australians will convince you their version is better.  Read more…

More about Australia, Food, Vegemite, Culture, and Food

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